7 Views PremiumNov 5, 2021
Northeast Sister Yu Makes Northeastern Soybean Paste
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Have I been eating fake honey for 30 years?
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Post-apocalyptic cuisine: The UK's 24-hour individual ration pack
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If you've had a coconut, please don't throw it away—doing so is like throwing money away! I'll show
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Over 10,000 likes on YouTube—easy-to-make chocolate brownie cake
Basic Latte Art Tutorial
You'd definitely say that making it yourself is expensive and troublesome.
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The giant instant noodles I smuggled back from a Korean convenience store 🥢
The German son-in-law returns to Sichuan and grills skewers every single night!
Roasting marshmallows with strawberries—it’s so delicious, you know!
"So what if it's wasted??"
A replica of the Hong Kong-style tofu cheese that sells for 98 HKD per tiny piece, with an upgraded
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Haidilao self-service condiment guide: Spend just 11 yuan and you'll eat and drink your fill!
Wonton filling seasoning powder—here's a low-cost recipe! #wontons #seasoningpowder #recipeanalysis
Stewed Rainbow Trout + Pizza Cooking by the River
An air fryer can bake just about anything—today I’m sharing 6 delicious air-fried recipes that are s
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Sesame paste, fatty tripe, turkey noodles, and strawberry tips—so sweet!
Pizza and crispy snacks compilation~
Unemployed guy pretends to go to work, spends an entire day in his car making DIY milk-flavored turk
Li Liqun: 12:30 at night is the perfect time for dinner—and a little drink!