MARTABAK TELOR KETO, TERNYATA SE-ENAK INI LHO.!

Want To Lose Weight? Doctors Say It's Time To Stop Counting Calories

MizukiRose

25 Views

I tried making 4 kinds of abalone and cooked them for more than a week. Is it a loss?

mianyangliaoli

1 View

Keto Diet Recipes

MizukiRose

68 Views

The hidden signature dish in the store, make it at home, and it’s amazing...

mianyangliaoli

4 Views

It's my first time taking care of my traditional parents and eating American meals! Can you get used

Meetfoodmishi

3 Views

A Hunan girl made her own spicy chicken wings at home. The moment she put them in her mouth, she fel

mianyangliaoli

2 Views

It takes a large piece of meat and 2 liters of oil to make a meat roll the size of a chess piece...

mianyangliaoli

5 Views

Sorry for the long wait! I will do my best to present the Awakening Lion Pastry to everyone. We Chin

miaomiao_03

5 Views

A Northeastern dessert! I thought it was egg, but it exploded...

daoyuesheshiyuji

4 Views

Get this thing out of China...

Tucaoshizhende

1 View

Hunan girl challenges the spiciest ramen in Japan and is secretly photographed by local students

mianyangliaoli

8 Views

What does the 1,000 yuan Master Kong instant noodles look like?

HOLAxiaocelao

7 Views

Rice with pork elbow and an egg per person.

daoyuesheshiyuji

10 Views

Explore the mysterious Cayman Islands! What do wealthy people eat?

Meetfoodmishi

2 Views

Chinese fried chicken from 1,000 years ago: guaranteed to make it, and if you don’t…learn again!

mianyangliaoli

2 Views

It took 2 months to make this mysterious seasoning from 2000 years ago!

mianyangliaoli

2 Views

In order to shoot a video, a food blogger ate a whole day in Japan and was too fat to get on the sca

mianyangliaoli

5 Views

Does anyone actually eat this stuff?

hei___chufang

2 Views

Such a big pot, guess who I’m cooking for?

mianyangliaoli

2 Views

Why is such a good dish facing the risk of being lost?

mianyangliaoli

1 View