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If you want the meat, eat it first—don't even bother asking what I'm eating.
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Here comes the custard-filled bread—hurry up and prepare one for your special someone!
Sweet confession! My daughter uses a jar of sugar to tell you, "Mom, I love you!"
Back to the village! My great-grandmother's razor clam rolls are simply divine!
You’ve definitely tried sesame balls before— but a sesame ball THIS BIG, like a basketball??!!
Colorful flower rice dyed with various plants—this rainbow is ready to be served right on your dinin
Eat less!
Does taking the "Mortal Cultivation Pill" really allow you to cultivate immortality?
These 3,000 strands of hair aren't your first love—they're imperial delicacy, dragon's beard candy!
Who ate the fried rice I made? Don’t forget to pay!
Xiao Qin's Cousin's Big Pot Dish
Watermelon popping boba, barbecue, and outdoor movies—rituals to welcome summer
Guys who haven’t learned how to eat crabs yet, take a look—once you’ve mastered it, you can peel the
One chili pepper with every bite! Today, we're eating chicory and chili peppers!
Let’s have tea first! A quirky combo of cheese-fried rice cakes and Chinese wide rice noodles—paired
A guy challenged himself to flip five eggs in one go—but unexpectedly held back a trick! Netizens sa
You can whip this up in just 1 minute! It's the easiest little dessert ever—no contest!
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These big meatballs, worth 88 yuan, are packed with treasures inside—cut them open and you'll see! E
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The noodles have a really great texture! The spicy sausage is so flavorful!
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【Homemade Tofu Made with a Giant Stone Grinder | Korean Tofu Specialty Shop】