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Xinjiang hand-grabbed rice for 1,299 yuan per serving
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We probably won't get blacklisted by Haidilao... right?
【Shang Qing Jie Ge】is in Macau—must meet my "thousand-student mentor," Uncle Shi
Rice at the Edge of the World
I was just eating a wrap by the roadside, laughing so hard my stomach hurt—it's seriously so much fu
American Millionaire Husband's Loving Dinner for His Wife
Why can't you appreciate yourself?
#JiangsuCuisine #XuzhouCuisine #StreetLife Xuzhou, see you again next time~~
I spent 100 yuan on mystery boxes—whatever the shop sends, I’ll eat it. Do you think it’s worth it?
I ran into an old master pancake maker on the street—the process of the boss making pancakes is incr
Supermarket Tips Series, Episode 8! Don't mix these common drinks carelessly—otherwise, you might ac
Heart-shaped Radish from Suoyi
Using cattail grass to cosplay grilled sausages for my bestie
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【Nado Official Chinese Subtitles】King Cream Turkey Noodle Eating Show _ What’s the giant gift she re
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The master chef said his fried rice with egg is exceptional, so he asked me to take a video.
In Kashgar, you’ve got to chow down on some meat! I’m just going to bite into a whole sheep’s head!
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New Zealand's Three-Hat Restaurant: Bringing the "Natural History Museum" to Your Table
"Humanity's Weird and Wonderful Foods"
The Godfather of Carbohydrates
Three tomatoes condensed into a bowl of instant noodles—so incredibly delicious!