13 Views PremiumSep 14, 2021
Day One of Learning to Do Mukbang
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[Zhao Lusi] Pepsi livestream recording—Lusi’s best livestream in recent times!!! Everyone, check it
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Tomato and enoki mushroom soup—so sour and appetizing, it’s absolutely delicious!
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PAPA RELLENA CARRETILLERA CROCANTE, NO SE REVIENTA Y CHUPA POCO ACEITE
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[French Pastry Master Amaury Guichon] Red Heart Cage Wedding Cake
So delicious! Thank you all for your attention and support, bye!
Have you ever eaten banana blossoms? I picked a few that no one wanted and stir-fried them with meat
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After eating this, even the cute boy from the next class can’t beat you.
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The first osmanthus-flavored Fenjiu of the season before winter!
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break fast eat
Trying 158-yuan rice noodles in Xuzhou—let’s see how much fun it is!
1mm-thick kelp in a raincoat
Two fans who came all the way to try Genghis Chicken, love from mainland China.
Making homemade pasta and pre-frozen ice bricks with ingredients from the dry goods store!
verity mukbang
ARROZ DE FORNO CREMOSO
It’s been ages since I last had super spicy snail rice noodles~
Why chew paan when you can scoop it?Paan Flavoured Icecream
Even such a boring fruit as the apple now has a new way to eat it!
牛肉カルパッチョローズ |美しい薔薇仕立て|料理ASMR