Annatto Jam & Ice Lolly, Sour & Appetizing~

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Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream

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Dig out fresh lotus roots and make Yunnan summer cuisine for my family!

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Put pork into rice and make your braised pork rice

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Sweet Rainbow path

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Summer Delicacy ~ Make a Feast with Litchi

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My " Autumn in My Heart " with eggs

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Fried rice&noodles&Chicken skewers+Fried spring roll

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Yunnan Pineapple Crisp~ Finger-licking Dessert~~

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Have You Caught Field Snails Before?

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Fermented Bean Curd Made 9 Months Ago~ Use it for Cuisines Now!

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Pick Fresh Longans and Preparing a Longan Feast

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[ASMR]Audible chewing of frozen yellow peaches, tomatoes and grapes

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【Korean RealMouth】Korean fried chicken + cheese ball eating show

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[Food]Miniature kitchen: The tiniest sticky rice dumpling

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Wild Mushrooms - The Fungus That "Enable Longevity"

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Enjoy the sound of someone eating rainbow-colored frozen lollies!

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Sour Sprouts: Taste the Wonderful Spring

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【Food】SIO Mukbang: Spicy marinated crabs, fried eggs, rice & beef soup

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[Vlog] Enjoy RAINBOW Sweet Dumplings on Lantern Festival

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