5 Views PremiumJan 22, 2022
Homemade Lazy-Style Shredded Beef Jerky: No Frying Needed—Just 2 Steps for a Fragrant, Satisfying Sn
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To make pork liver delicious, these 3 steps are crucial. Master this recipe, and it’ll taste even be
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Pour two bottles of vinegar into the pig trotters—once it’s done, it’s a Guangdong specialty! I’m se
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It's me again, pigging out on your food!
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When buying crayfish, should you pick the green ones or the red ones? Turns out there’s a huge diffe
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How do you choose?
What would happen if you were soaked in a rainforest for 500 days? What about if it were whiskey ins
I Finally Recreated the Exact Same Pork Trotter Noodles as Gao Qiqiang!
Stuff eggs into chili peppers, and once cooked, it becomes a signature dish you’d find in a restaura
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I am Nezha, the Third Prince! Let’s celebrate wrap with hot pot!
Chili peppers taste best when made the old-fashioned way. Just roll them with a rolling pin—they’ll
No need to buy cake—just 5 eggs are all you need! No water, no oil—simple and sweet!
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I’ve been eating eggs for 30 years, but this is the first time I’ve seen them prepared like this—it’
This one tastes a bit scary.
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An air fryer can cook just about anything! Today I’m sharing 5 easy and quick air fryer recipes that
300 Years of Artisanal Craftsmanship! The Static Fermentation Process of Zhuangfen Vinegar: The Jour
DOMINO’S PIZZA, KFC CHICKEN LEG PIECE & CHICKEN SHAWARMA WITH FRIES
Northeast Skewered Fries: So Delicious You’ll Want to Lick the Stick!
Making tangyuan and "picking the green" for the Lantern Festival! Wishing my friends far away: Keep
The whole camel’s on fire! A jaw-dropping barbecue scene from Mongolia’s Winter Gobi Festival