Tokbokki gặp gà cay phần 1 #mukbang

#Hainan Cuisine #Hainan Snacks Authentic Hainanese old-school snacks~~

yeshudesifangshishi

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[Chef Neil] Pan-frying Pork Belly with Water + Secret Thai-style Spicy and Sour Sauce

zhuchuneilzaiaozhou

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[Craftsman's Spirit Taiwanese Braised Beef Noodle Soup]

foodforfun

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Looks delicious, tastes even better

huichiyouhuizuo

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There’s no such thing as peaceful and carefree days—someone is simply bearing the burden for us!

tara_wilkerson_03

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Li Chengru: It's not barbecue, but better than barbecue! Now that's what I call knowing how to eat!

tara_wilkerson_03

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I was lucky enough to try this matcha mochi ice cream once on the streets of Chongqing—the chewy moc

_____ilalaya

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So 🤣 did I successfully complete the lazy version of making shengqiao balls⁉️

tangyuanyuandundun

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Finally found the perfect lazy dumplings for southerners—no kneading dough, no rolling wrappers, and

Xiaoyaolingweijie

6 Views

A 30-year-old fly-infested eatery in Chengdu—no menu, no price list; you eat whatever’s left in the

zhese_02_02

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The crispy fried meat patties look so appetizing!

jialajiaojiacu

6 Views

Is it okay to eat such a cute gelato?

borandegelato

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Mountain snowfields, seafood feast!

gu____ishika

5 Views

How much does it cost for an American mom to live in China for one day?

malishamarissa

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Shanghai's iced beef tongue dish for just 258 yuan!!

awenmeishi

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Cool and refreshing summer treat [Tiramisu]—no oven or gelatin needed, just stir it up and you're do

shangbanzudebiandang

7 Views

What kind of steamed bun is this, and it actually costs 30 yuan each!

tara_wilkerson_03

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The taste of top-tier eel rice is just unbearable!

jiaoshaofandawangba

5 Views

#Quail Eggs QQ bouncy, and there are 3 more flavors of quail eggs—now you can get 63 pieces! Come on

jerrod_hoffman_02

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Cooking a deer leg?

huichiyouhuizuo

6 Views