"Soy-flavored Pancakes". A simpler way to make them.

Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream

13.9K Views

[Food]Process of making Caramel Pudding Castella Cake

187 Views

【SULGI】Do turkey noodles and sausages go well together? ｜Raise your hand if you like meat~

271 Views

【AMSR】Terrible eye-shaped and earth-shaped candies are coming

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【SULGI】Jjajang ramen, snail sushi, sauce, fried chicken, crispy noodles, hot dog sticks, Korean food

330 Views

Mukbang | Thai Atap Seed Syrup

23.4K Views

[Boki Chinese Subs] Moon Bok-hee’s Bread Gathering Time — Real, Unfiltered Sound

186 Views

【SULGI】Handmade macarons｜Fruits and confectionery｜Rainbow desserts

763 Views

Longkou Jinxigua: With one cut, the review is directly resolved!

56 Views

Is Northeastern fried skewers really this cheap? One bite and they’re CRAZY crunchy—crisp and satisf

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Put plum into a steamer and make your own plum sauce

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So This is NARUTO Ramen? Naruto's Food was So Good!

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【SULGI】Gao Gaozi also comes to play with sugar cakes～｜Cheese fried rice cakes & boneless fried chick

417 Views

[Foods] For Cheese Lovers! Cheese Lava Toast With Garlic Sticks

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A 30-pound alligator snapping turtle, when it comes to the world, must eat all over the world.

457 Views

[Food]Making delicious Chicken wings with garlic and honey sauce

51 Views

Get more than 80 pounds of sheep, make your own lamb rolls and make a small hot pot

254 Views

[Food][DIY]How to make Japanese pumpkin cakes

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After 20 years of eating, I finally know the difference between Mao-style braised pork and ordinary

41 Views

A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!

335 Views