"Chợt Thèm"Cá Cơm Kho Lạc Chấm Bông Bí Luộc Thêm Mớ Đậu Bắp Vậy Mà Ngon #119

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Very big radish

1:33

Very big radish

xiaozhanghezhoujiayu

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It’s so fun to chop bamboo shoots like this!

0:44

It’s so fun to chop bamboo shoots like this!

shihuipu-qianggege

4 Views

European sugar consumption leads to "biological isolation"!

2:42

European sugar consumption leads to "biological isolation"!

zhangshengtanyo

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This pie is really tasty!

0:33

This pie is really tasty!

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#黄糖小米 You only know how to eat the delicious food every day, look at me and give it back! #大牌新年货好吃不价

1:51

#黄糖小米 You only know how to eat the delicious food every day, look at me and give it back! #大牌新年货好吃不价

jerrod_hoffman_02

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Challenge two kilograms of Chongqing noodles and win three 888 rewards. Are you sweating profusely,

9:07

Challenge two kilograms of Chongqing noodles and win three 888 rewards. Are you sweating profusely,

ganfansanjianke

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Why are these things a perfect match for me? I need an explanation

3:32

Why are these things a perfect match for me? I need an explanation

zhangshengtanyo

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It’s pickled raw. Don’t contact me in the future. I’m afraid of misunderstanding when I try to pick

3:30

It’s pickled raw. Don’t contact me in the future. I’m afraid of misunderstanding when I try to pick

wenzi-xuezuomeishi

1 View

Finally found the recipe for the roadside sauce-flavored pancakes!!!

5:43

Finally found the recipe for the roadside sauce-flavored pancakes!!!

shangbanzudebiandang

8 Views

Braised pork trotter, minced meat, eggplant, crab roe, black bean sauce, green pepper stuffed meat

4:42

Braised pork trotter, minced meat, eggplant, crab roe, black bean sauce, green pepper stuffed meat

juaichidezhouheiya

6 Views

This artificially bred blue shark was mastered by a 30-year veteran Cantonese chef.

10:11

This artificially bred blue shark was mastered by a 30-year veteran Cantonese chef.

2 Views

The chef cut the grenade open with a knife, and not only did it not explode, but it also turned into

1:15

The chef cut the grenade open with a knife, and not only did it not explode, but it also turned into

0 View

The first thing I did after recovering was to get up and make some ice-cold yellow peaches and ice-c

0:43

The first thing I did after recovering was to get up and make some ice-cold yellow peaches and ice-c

-feizhuzhuderichang

2 Views

Are you craving Yunnan barbecue? The kind with sizzling beef bone marrow and oozing oil?

11:58

Are you craving Yunnan barbecue? The kind with sizzling beef bone marrow and oozing oil?

5 Views

Let’s take a look at what the buffet lunch menu at state-owned enterprise canteens has to offer.

1:31

Let’s take a look at what the buffet lunch menu at state-owned enterprise canteens has to offer.

0 View

Busan. Beef Intestine Chef's Shop ¥628

4:15

Busan. Beef Intestine Chef's Shop ¥628

z________________3

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Last meal before bankruptcy

0:58

Last meal before bankruptcy

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The buffet for a team building of 3 people exceeded the standard of 14 people, and the waiter was sh

4:50

The buffet for a team building of 3 people exceeded the standard of 14 people, and the waiter was sh

chibubaosazhanshi

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Fresh and delicious lotus root powder, do you drink lotus root powder in the morning?

1:03

Fresh and delicious lotus root powder, do you drink lotus root powder in the morning?

jerrod_hoffman_02

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Sukiyaki pot topped with marshmallows? It's weird and kind of delicious, and the waiter feeds you?

2:19

Sukiyaki pot topped with marshmallows? It's weird and kind of delicious, and the waiter feeds you?

claudette_hancock_04

1 View