[Food]Garfield's favourite Timballo. Layers filled with cheese.

【Cooking】91-year-old Italian Granny Making Lasagna｜More Cheese?

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Thai Cuisine: A Year-Long Wait for the Delightful Honeycomb, Tiny Hanging Honey, Flowing with Floral

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Eating hot pot with mutton on a snowy day is truly so cozy!

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Thai Cuisine: Thai-Style Spicy and Sour Salad with Jumping Shrimp—A Flavor Challenge That Turns Ever

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Thai Cuisine: Salt-Baked Giant Mantis Shrimp and Small Blue Lobster with Authentic Thai Spicy and So

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Thai Cuisine: Giant Tiger Prawns — Let's Make Boiling Shrimp with a Whole Bucket of Oil, Recreating

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Today when I was browsing the vegetable market, the shop owner gave me so much pig skin that nobody

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Who can resist the heart-stirring allure of rich, savory, and intensely flavorful sauces? Jiang Duo

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How to eat sea anemone?

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Who on earth came up with this? The taste is seriously amazing!! 1

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Thai Cuisine: Giant Lobsters and Rhinoceros Shrimp—Chasing Fish Out at Sea and Crunching Away—So Fre

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#Spicy and Sour Rice Noodles Do you think Binbin was scared by the "hair"?

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Who invented this? It tastes really good.

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Thai Cuisine: Fresh and Refreshing Live Squid Sashimi from the Night Market—The More You Chew, the S

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Tomahawk steak! Every bite is an abyss of happiness!

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[Food]Eating a variety of yellow foods

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[Food]50 mil views on Youtube, make one pan egg & cheese toast

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Kitchen’s still under repair—might as well whip up some braised fish with pork intestines!

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Who invented this? It's really delicious.

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14 easy-to-make dishes anyone can handle!!!! From simple to even simpler...

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