จ่าต่อกินหมี่ EP.2 | รีวิว "มาม่าอินเดีย" ขายดีอันดับ 1 ตลอดกาล~ อาบังคอนเฟิร์ม!!

Is this 25-yuan charcoal-grilled beer duck from Northeast China really as good as it sounds? Served

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From Abalone Farm to Your Table: Harvesting Abalone for a Bowl of Fresh Abalone Porridge

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Xinjiang’s Signature Big Plate Chicken: One of the Top 10 Specialty Dishes You Must Try! [Zhang Xixi

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[Cheng Fei’s Restaurant Check] Still a ¥80 hotpot buffet inside Beijing’s Second Ring Road? You’ve g

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Warm-hearted little brother took the high-speed train just to take on the 5-liang snail rice noodle

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Only today did I realize how easy it is to peel yams—just use a fork! Quick, effortless, and no itch

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No time to head to Gansu? Whip up Tianshui mala tang at home and enjoy the freedom of slurping it an

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Eating some jelly shouldn’t be a violation, right? Please don’t throttle my stream, reviewer bro!

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Chocolate Ovaltine Cake

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Fulfilling Childhood Dreams: So Satisfying—KFC Egg Tarts, Chicken Legs, Fried Chicken, and Dicos!

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Xiaohuo Cooks at Home and Shoots a Cinematic Masterpiece!

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Nanjing Foodie Guide: Duck Blood Vermicelli & Nanjing Roast Duck—Flavors You Can’t Find Anywhere Els

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I hit the spiciest spot in all of Zhejiang—and my mouth was so swollen from the heat after just one

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It’s 38°C today—time to grab some fried skewers on delivery and bring them home! Corn and sweet pota

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You can’t escape the “so good you can’t resist” rule! Give your burger a cheesy bath: KFC burgers, f

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Hot Pot on a Snowy Day! Gazing at the snowy scenery while enjoying hot pot—pure, explosive happiness

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Called out for eating fake Mala Blood Sausage for over 20 years? Ham Sausage ❌ Luncheon Meat ✅ | Zha

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Late-night happiness comes from midnight snacks!

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#Self-Heating Hot Pot Today I’m eating the “surprise” my sis secretly prepared—can’t see it, but it’

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I’m totally out of my depth with these internet trolls! I’m probably the first person on Bilibili to

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