EP.31 มาม่าผัดฉ่า 4 ซอง ไม่มีเหลือ กินจริงจัง 555 ยั่วๆ แตกๆ จ้า

Japanese cuisine chef sneaks a bite after work

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Yanji morning market at minus eight degrees Celsius: a fusion of Northeastern and Korean ethnic flav

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【Homemade Tofu Made with a Giant Stone Grinder | Korean Tofu Specialty Shop】

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Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream

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Let’s have tea first! A quirky combo of cheese-fried rice cakes and Chinese wide rice noodles—paired

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Rokuzen-yaki is here—sorry for making everyone wait!

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The noodles have a really great texture! The spicy sausage is so flavorful!

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How much would it cost to recreate that chubby guy's 158 yuan chicken feet stew at home?

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Deboning this 250-kg pig is so much fun!

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Mealtime is here! Today we've got incredibly fragrant crab-roe noodles paired with fresh, juicy skew

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Golden, round, and sweet chikuwa—fry up a plate that’s fragrant and crispy! Then coat it generously

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On-site footage of a grand wedding banquet being prepared in Xiaoshan, China. What do you think a ta

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#Grape Hard Candies I've stumbled upon grape candies just like the ones Korean drama heroines put in

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A day in the life of a once-famous internet celebrity earning 5 million by setting up a stall to sel

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[A super-speed factory that can fillet a fish in 15 seconds]

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Lao Mo's hot dog stand makes delicious hot dogs at the police station's event.

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[Office Workers' Bento] With this big shrimp and chicken feet stew, other crab meat stews can just s

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#Sesame Sauce Layered Tripe Today, my father-in-law told us to each eat our own food—sounds like he'

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Essential succulents for summer!

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[Office Workers' Bento] Who still shreds potatoes for stir-frying? Shanxi people do it this way—so d

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