22 Views PremiumOct 24, 2021
How much?
0 View
No girl can resist this adorable Saka Ban turtle red sugar mochi drink!
[Nado Official | Chinese Subs] Yum Yum ♥ Mala Tang ♥ _ I Really, Really Love Sichuan Noodles and Ric
3 Views
There’s a tiny switch on the lychee—press it lightly, and a voice inside asks, “Who is it?”
1 View
What? You can make gourmet clay-pot rice noodles just like those from the food court using four comm
Rice mixed with lard, topped with a bowl of chili oil!
With this yam-peeling method, your hands stop itching—simple, convenient, and super practical!
2 Views
“When Other People’s Older Brothers Become Reality”
Is Swiss university cafeteria lunch really this underwhelming?! Is this all there is to eat in Switz
[Iranian Stew in Small Clay Pots: A 150-Year-Old Family Recipe—Come Try This Chunky, Hearty Stew!]
Wilderness Big Dick Zongzi: So Delicious It’s Almost a 9/10 — The Perfect Dragon Boat Festival Gift!
I’m tackling the ultimate “Beggar’s Chicken” — you’ve never seen a method like this before!
KFC’s mashed potato, shredded chicken, and turkey-flavored instant noodles—once you try it, you’ll b
Make egg dumplings with just three chopsticks—easy and fast, one in 5 seconds!
Homemade grilled fish is just as fragrant—gets more flavorful the longer it simmers!
Didn’t have enough for lunch—time for an afternoon snack!
The clay-pot tangyuan sold by this veteran chef has a legendary reputation for being insanely delici
I’m a spicy-eating trainee with 2.5 weeks of practice under my belt—love numbing spice, fiery heat,
Can Teacher Wang Gang, the “Coral Fish” who strikes fear into every enthusiastic vendor, take me as
Today’s dose of happiness comes from convenience store snacks!
6 Views