[Food]Replicating Amaury Guichon's Royal Crown cake.

A Mi's Secret Recipe - The Fresh and Juicy Diving Grass Carp Fish

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The Hot Boy Spent 50$, Just toTaste the Authentic Pasta!

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Immersive Cake Making / The Little Prince Cake 『Once, I watched the sunset forty-four times』

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Northeast China Delicacy | Rice Ball with Vegetables and Roast Meat

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Spicy Tomahawk Beef Bone

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Had Giant chestnut, way much better than common chestnut

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Here? Give a meow coin!

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Creamy Matcha Pudding Cake Recipe

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Must-Eat Chengdu-Style Skewer Hot Pot: All-New Upgrade—You Can Try Everything! | Chengdu Foodie Expl

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How to Steamed Emoji Buns~ So Cute!

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The roses are in bloom—let’s pick a whole basketful and make fresh flower cakes!

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[Food][DIY]Making cigar-shaped chocolate mousse

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Desert- Delicious Taro Cake

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Only today did I find out you can make gummy candies with oranges—so chewy, bouncy, and perfectly sw

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10 Fancy Ways to Fold Wontons: Easy, Quick, & Beautiful—Master Them in One Watch and Enjoy a Differe

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Stress Relief x Jelly Cutting | Have you Seen iPhone Jelly? CUT IT UP!

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Food making- Beautiful cherry biscuit

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Cafe-Quality Matcha Mille Crepe Cake

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Another rewards episode—Wawa’s egg tarts are seriously delicious!

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No mold, no whipping—just a plastic bag lets you make ice cream! This method is seriously awesome.

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