CƠM MIỀN QUÊ #12 - CANH CHUA CÁ KÈO | Chuyện Phương Kể

Ondo | I’m on Bilibili now | Decorating my solo living space | Making cabbage toast | Home baking af

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Throw the tofu into the meat grinder, and it’ll turn into a delicious dish once it’s out of the pot—

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Blitzcrank, Freljord Deluxe Edition

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It’s you again! Diarrhea squid!

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[Food for One] Homemade rice balls—so, so delicious!

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I hate rainy days so much—they really sap my energy! Having a summer barbecue at home and then flipp

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[Office Workers' Bento] Master this skill and set up a stall during the New Year!

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ASMR EATING HOMEMADE PIZZA 吃自製披薩

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Homemade, authentically sliced filet mignon steak: I'll teach you the secret to making it tender and

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A mind-blowing temptation—this bowl of [spicy and sour snail noodles] gets more addictive the stinki

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How to braise vegetarian dishes deliciously? Here’s the right method—8 dishes ready in one go!

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Put sugarcane into a high-speed blender, and out comes authentic, handmade brown sugar—this trick is

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Dinner of the Rich in America's Slums~

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Blanched boneless braised pig trotters and fried chicken legs dipped in sesame paste

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This thing is so refreshing!!

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How outrageous Guangdong's leafy greens are

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Turning chicken eggs and duck eggs into century eggs—each one's color is like opening a blind box, w

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[Office Workers' Lunchboxes] Flaky egg pastries that crumble at the touch—so easy to make!

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"Kitchen Hell" Gordon Ramsay: Italian Omelet + Spicy Burrito

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What are the differences between Shake Shack in the UK and the US?

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