[Food]Making omurice

Overnight Rice Cooked This Way Tastes So Good. [Egg-Fried Rice]

Fengxiaochudecaipu

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【Food】Super detailed, ultimate Choux au Craquelin recipe | Jadore

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A whole roasted lamb leg! The unsophisticated sister just ate it...

mianyangliaoli

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[Food][DIY]My favorite sandwich recipes

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[Food][DIY]Making soufflé with Canadian sea urchin

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Today's foodie broadcast: Pink luring party!

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Make a traditional Beijing royal dessert with only two yuan?

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[Food]Pour a bowl of cereal into hot oil

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"Little pig, let's be friends, okay? The kind with cumin and chili powder, cooked to perfection."

shipindao

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【Cooking】91-year-old Italian Granny Making Lasagna｜More Cheese?

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[Food]Tomato & beef slice noodles

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Octopus headshot, headshot, actually you are not shooting the head, the correct way to eat octopus

laoguomeishi

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How to Make Wellington Steak

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Is the first ice cream in a new year is made with Sprite and Fanta?

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[Food][Serious cooking]An authentic caramel milk tea

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Make ice cream by stir-frying Coca-cola

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【Food】Best croissant ever

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Freshly harvested honey feels like "liquid amber"

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1.5m Long Giant German Sausage! Sizzling, Able to DIY at home!

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Ouch!

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