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Discovered a brand-new kind of Xinjiang sticky rice cake
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A Russian-style rye bread shop in Yili, Xinjiang, has been open for nearly half a century. Their loa
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What’s it like to stroll through Yunnan’s mushroom market?
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Red willow barbecued meat, clear-stewed mutton soup, milk ice cream, and a large bowl of yogurt
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A handsome guy from Xinjiang makes milky, fluffy hot milk pudding—it’s just a bit tastier!
I heard roasted sweet potatoes taste best when you split them—one for each of you!
What does a Xinjiang fruit cart look like in winter?
100 Take You to Eat Xinjiang Pastries
Xinjiang street mini baked buns, 2 yuan a piece, lots of meat, very substantial
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