Xinjiang street mini baked buns, 2 yuan a piece, lots of meat, very substantial

This mysterious roadside stall in Harbin took me three trips to finally track down!

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There’s even this kind of tool!

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Freshly baked egg rolls!

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I just wanted the handsome guy to help pick up bowls and pack up, but I ended up running into a tota

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【Tasty Food in Japan】Silky omurice that flows like golden quicksand

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Jumbo Crispy Egg Sandwich

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Mango over rice???

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Thai Cuisine: The Crocodile's Life—A Thai-Style Whole Roasted Crocodile Dish with a Flavor Combo of

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Good night, Makkabaka…

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New Ways to Eat Soft-Boiled Eggs

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Vol.02: Uncommented Food-Making Series + Work Background Music for a Soothing Bedtime Experience

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Arms and legs galore—so freaking delicious!

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Give me a spicy snail rice noodle—simple, quick, and a full meal. Ever seen a street stall where you

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Ber, who on earth came up with Niubaba? Who wouldn’t get totally confused after eating this? Another

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Chinese people really love "lying"—they're always trying to trick my tears and drool!

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As soon as I landed in Lanzhou, I just wanted to rush back to my secret base—only a steaming bowl of

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Homemade India Snack Jalebi

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One sip and it’s a calorie bomb!

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Yunnan Shiping’s well-water tofu: Crispy, golden crust with a juicy, burst-in-your-mouth filling | B

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Warm-hearted little brother took the high-speed train just to take on the 5-liang snail rice noodle

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