Exploring Lanzhou’s Hottest Spot: “Mandarin Duck Beef Noodles” for ¥20 a Bowl—Isn’t It Way Better to

A Shandong specialty that can give you 5 flavors in one bite, satisfying your ultimate fantasy of pi

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An uncle from Cao County, Shandong, has become the "king" of braised beef—selling 200,000 yuan worth

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Ale rented an entire boat for 260 yuan to go fishing at sea. How much he caught depended entirely on

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First Video of Bulgarian Banquet!

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The divine addition to the snack street

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Challenged to eat 100 jin of crayfish and finished them—waiter and customer reactions were simply… (

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Rating sausages paired with foods from around the world, out of 10 points

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The high-speed blender is pretty good.

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Eating four live pufferfish, not sure if they’re poisonous

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Random street fans treat a rich girl to spicy food at a Jiangxi cuisine restaurant—so spicy that the

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Let the nitpickers do this job.

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I really want to take a bite

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Open the Time-Stop Box

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I love fried rice with egg

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How much will it cost to feast on a 4-yuan super-spicy hot pot, chowing down on beef and lamb, paire

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Why is there more meat than noodles in beef noodles? It turns out it actually saved the boss's life

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Why put chocolate on the outside of a cup?

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Black Widow passionately kisses Captain America—could it be that he’s actually enjoying it a bit?

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#I’m Binge-Watching Great Dramas on Kuaishou I started a whole series just because of one clip #Wa

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The last bowl of beef noodles I had before leaving Lanzhou—a "double-yolk" special with extra meat a

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