You’ll never figure out what I, the chef, am really thinking—is this a covert scheme or an open plot

Want to try the pickled fish I made? Food tastes so much better when shared with more people! [Yu Ta

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This braised pork is simply the ultimate masterpiece!

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Braised Pork with Hot Rice, Braised Beef Marrow Bones in Sauce, Braised Beef Tendons in Sauce

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Challenge: The Spiciest Fried Chicken on Earth!

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Does the beggar's chicken really need to retain its original flavor?! A perfectly made beggar's chic

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Niu Niu, the little chef from Fuyang, could throw noodles at the age of 3 and stir-fry at the age of

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Eating spicy tripe makes you sweat profusely—guess whether Yu Tao managed to preserve its original f

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The most fascinating thing in the world is the feeling of eating meat in big mouthfuls. You will fal

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[Episode 2] Cooking Seven Dishes at Home with Just 100 Yuan: Pickled Cabbage Fish, Braised Pig Trott

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Kids from Northeast China have loved this since they were little.

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Green-themed food, let’s munch on it!

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Conan's Nine-Turn Large Intestine appears!

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Made a fitness cheat meal at home for just 25 yuan—chicken legs with stir-fried noodles are truly am

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Every Day, a Little Turtle – Day 8

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The fried pork soul noodles are so delicious! ^_^

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When you’re camping, don’t even think about fancy meals—just make do with five simple dishes.

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I wish you all a safe journey home~ Make some black beef ribs to enjoy at home during the Chinese Ne

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The Fox Demon's Conspiracy

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Sun Wukong seeks revenge from Tathagata, and the chaos in the Heavenly Palace is just a conspiracy

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Chefs ten years ago vs. chefs ten years later

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