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Episode 56: Four Dishes and One Soup Tutorial — Garlic Shrimp, Spicy Chicken Wing Roots, Clams Stir-
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Today, I’m taking you to enjoy yak bone marrow outdoors on the plateau!
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Portuguese African Chicken (ASMR)
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Today, Wan Dai’s taking you to feast on yak beef and Tibetan lamb hot pot—welcome to my place!
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Recreate the top-ranked dark cuisine in Genshin Impact! The result...
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A henpecked husband mocks another henpecked husband. Netizens: You two are really the same!
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Why did Li Li completely stop pretending after transferring his energy to Qin Mu!
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Braised Beef with Rice
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Dry-Steamed BBQ Boss: This secret recipe is how I make my money!!
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Tom and Jerry never lied, giant steaks really exist
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San Miao, make me a drink—Thunder God next door is so jealous he's crying!
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Mushroom Fat Guy
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Elvis: Homemade crispy little popsicles using beverage bottles!
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Follow-Up on Eating Giant Winter Bamboo Shoots
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Marinate the beef in soy sauce overnight—this is the ultimate way to make the most delicious beef!
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Parasite: The more you hype it up, the more I’m turned on!
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Blue Knife Fish: the fighter jet of sashimi. Is it really too much to eat blue knife fish sashimi th
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On a scorching hot day, whip up some tangy and spicy Yunnan-style mixed rice noodles—it’s so appetit
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Grilled Chives—Make Do and Muddle Through
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Which of these two do you like to eat?
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