What's it like to wrap an egg tart inside an egg waffle! (⁎⁍̴̛ᴗ⁍̴̛⁎)

Which of these two do you like to eat?

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Help me check if this is the big steak from Tom and Jerry

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Vol.02: Uncommented Food-Making Series + Work Background Music for a Soothing Bedtime Experience

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🥘 Braised Pork Belly Rice Meets Runny-Yolk Eggs, Lion’s Head Meatballs, and Cola-Braised Whole Chick

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Who came up with this? It's seriously, seriously delicious! Dad absolutely has to learn these seven

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Zhajiangmian, Turkey-Flavored Enoki Mushrooms, Turkey-Flavored Scallops

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I snagged a Kunning Palace–exclusive afternoon tea at the Forbidden City—and even dared to try raw d

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Immersive Chinese Slum-Style Breakfast Experience

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There’s even this kind of tool!

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Follow-Up on Eating Giant Winter Bamboo Shoots

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As soon as I landed in Lanzhou, I just wanted to rush back to my secret base—only a steaming bowl of

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Oden

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A Warm-Hearted Autumn/Winter Snack Feast Wrapped in Pork Intestines and Sauerkraut? | Must-Eat Check

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Grilled Chives—Make Do and Muddle Through

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"Challenge" the Biggest Egg Tart. Have One Bite, Gain 5 Pounds!

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Meat Sandwich | Sweet and Sour Pork Ribs | Braised Rice Noodles with Sauce

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Thai Cuisine: Giant Mekong River Prawns as Long as Your Arm and a Massive Grouper—All Just for a Bow

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This is a sausage-grilling video that won't burn your mouth!

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Summer Skewers in a Bucket! 400-Square-Meter Hotspot Booming Day and Night | Chengdu Foodie Explorat

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One sip and it’s a calorie bomb!

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