Coconut flakes are not coconut meat, but bacterial excrement?

Draw lots to win spring rolls and all kinds of delicious food—so, so yummy!

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Basking in the glow of life’s fleeting moments, sipping wine as time slips by—here’s the lamb head a

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Why are street stalls so dirty yet so delicious?

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Brothers and sisters on Bilibili, I’ve finally made it! Today I cooked a midnight feast for 1,200 pe

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You must not know that the original burger looks like this

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Who knew that just boiling glutinous rice balls in a pot would turn them into those 28-yuan-per-box

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[Old Crayon Shin-chan] When Shin-chan and Masao get into a fight, they’re like two enraged beasts, r

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Hua Nong Brothers: This chicken at our place is lame—it can’t keep going like this, so we’re taking

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Hua Nong Brothers: It’s bug-eating season again—toss ’em with some cumin, throw ’em on the grill, an

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Make milk tea at home

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What are the three cups of chicken?

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Learn Japanese from "Crayon Shin-chan" Part 3! | Japanese subtitles & commentary

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Hua Nong Brothers: We haven’t had meat in ages—luckily, Auntie’s got tons of chickens—let’s grab one

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This cicada larva looks just like pork!

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[Tomato Meat Sauce Rice Noodles] No need to stir-fry frozen tomatoes—just turn them straight into sa

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Hua Nong Brothers: Let’s catch some bamboo worms to roast and gather some field snails to stir-fry—s

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Catching a tasty rat with bare hands—now that’s some serious skill!

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Master This One Step and Your Stir-Fried Rice Cakes Will Be Irresistibly Delicious for a Whole Year!

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Learn Japanese by watching "Crayon Shin-chan" Part 2! | Japanese subtitles & commentary

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Big tits addicted Latina

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