Turns out making homemade moldy tofu at home is so easy!

Every chef has their signature skill—see how a national first-class chef turns 23-yuan tofu into a w

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Making a big fish head—so awesome!

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[Food]Delicious way to make Chinese Cabbage. Healthy & great for kids

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Cooking eggs and tofu in this way is so delicious!

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A tofu with story

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I don't understand why everyone likes to touch my moldy tofu

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Northeast Morning Market: See How the Grandpas and Grandmas React When My Dad Doesn’t Show Up for Tw

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Can food bloggers really pull off the legendary "Wensi Tofu," which is said to be the ultimate test

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Who on earth came up with this? It’s insane!!

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Simple Snow Skin Mooncake Recipe: Just Use Glutinous Rice Flour! Soft, chewy, and juicy with every b

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Let’s make giant super seaweed rice balls with Shin-chan! And hey… why not whip up some crispy, unbe

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Homemade ice cream: easy, reliable, richly milky with no icy bits—tastes just as good as Häagen-Dazs

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Does your non-stick pan get stickier the more you use it? It turns out you’re seasoning it wrong! Le

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Stop using a spoon to make egg dumplings! Here’s a quick method—just a frying pan is all you need. I

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Open a tofu shop and sell slime

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[Mr. Miracle Bear] "When you come back, you may never see me again"

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Only today did I find out that there really are so many insect eggs on strawberries!

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Carving a tofu and making it looks like costing 288 yuan

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[Homemade Tofu So Flavorful It’s Better Than Meat]

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Dad, I wanna eat jasmine iced soy milk!

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