42 Views PremiumOct 21, 2021
Not bad
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As the music starts, Uncle Ba makes his entrance.
What new variety is this?!
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What’s it like to enjoy a seafood feast costing 300 per person in the office?
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I love eating this boiled sliced pork with chili sauce—it’s got both meat and vegetables, all cooked
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Kodoku no Gurume Season 7 Ep06 (848x480 x264)
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Heartwarming late-night snacks fuel overtime work—this is team spirit!
A pot of tender, fatty huchen—enjoy the fish and hot-pot veggies all at once.
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Today I’m eating my favorite big burger—so delicious!
One yuan for a bowl of ghost pepper noodles and Cao’s scalded rice—so incredibly satisfying!
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Crater Barnacle #Barnacle #Taste of the Ocean #Delicious #So Yummy
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“Be a little bolder—there aren’t many spectators in your life.”
Wishing everyone a prosperous Year of the Tiger—mouth-burning cheesy onion rings!
Bring-your-own-food option with a $10 upgrade; a bearded fan drove nine hours just to savor this foo
A Japanese seafood rice bowl with only shrimp!
Turn Cao’s into hot pot: the boss’s custom super-spicy blend—hand-stirred seasoning that had me cryi
Tomato Beef with Fried Egg Hot Pot, Guo Bao Rou
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Ran into Grandma Li’s bowl cakes on the street! Just 2 yuan each—so chewy and bouncy!
Today, I’m trying the Liangzi set again—braised tofu plus donkey meat pancake… so flavorful!
Eating a small portion for 200 yuan in Hong Kong is such a steal