Aloo keemaa/Potato with lamb mince

Aloo Qeema is a much-loved South Asian comfort dish made with tender potatoes and richly spiced minced lamb. Popular across Pakistani, Indian, Bangladeshi, and Iranian-inspired kitchens, it combines aromatic onions, tomatoes, garlic, ginger, and warming spices to create a hearty, flavourful curry. Traditionally enjoyed with roti, naan, or fragrant rice, Aloo Qeema is a simple yet deeply satisfying home-style dish.