Challenging single-bulb garlic—no spice at all!

I took on the Zombie Tuna challenge—what other challenges would you like to see me take on?

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Incredibly tiny! Have you ever seen these world’s smallest wonders?

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I can’t even imagine how divine this serving of meat crab stew is!!

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Challenge: The Spiciest Fried Chicken on Earth!

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“The Versatile Foodie 5”

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Challenging Wangyue Sand—what else do you want me to try? Let me know!

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Challenging Henan’s black water preserved eggs—what else do you want me to take on?

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Tasting the internet’s viral “traffic code”

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180-cm girl challenges the "soft girl" style! A dramatic transformation from tough to sweet / A fier

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I bought all the instant foods you guys recommended in the comments last time…

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Challenging Shaanbei’s dryland red onions—am I a chicken???

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Challenging: Boiling Cow Brain in Plain Water

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Challenging the Zombie Tuna—What else do you want me to take on?

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What other challenges do you want to see me take on? Let me know!

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“The Versatile Foodie 3”

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Let’s try a different challenge instead of the maltose one…

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Challenging Chinese Toon

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"8 Variations of the Glutton"

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Challenging sea cucumber sashimi—what else would you like to see me try?

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Challenging Shandong peanut cakes—let’s try a different challenge instead…

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