Song Song didn’t even spot the fake one—Bobao Chicken has fallen again!

Only Er Mao could probably handle hot pot this spicy.

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Song Song challenges Turkey Noodles + missing teeth

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The pine tree is a treasure from root to tip.

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The lard passed down from our ancestors is so fragrant

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Those plump, big field snails are so delicious! So satisfying!

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I spent a thousand on coconut snails, and I never expected they’d turn out this delicious

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The conch with devilish spiciness really is something else—another day spent at the hospital today.

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Don’t let machines replace our time-honored handcrafted skills—homemade rice noodles just taste so m

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I found a giant river clam in the field—another hearty meal is in store!

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The deluxe fried skewers made by Songsong are so incredibly delicious!

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One melon, three ways to enjoy it—crafted using time-honored methods that preserve the winter melon’

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White sugar mixed with fried pork cracklings is just too delicious!

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Which dipping sauce do you love?

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How simple can a rural meal be?

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Did you know that rapeseed oil has to go through so many steps to be made?

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I spent a thousand to buy coconut snails, but I didn't expect it would be so hard to open them.

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Today I’m having rice tossed with lard.

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Making fermented soy sauce requires the persistent spirit to sustain it.

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This steak is really flavorful today.

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Both bowls are chicken

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