You’ve got to try chive pies as the first spring delicacy.

Let him post for 3 days first～

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I only eat one teeny-tiny bowl of turkey noodles!

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Shanghai hotel takeout is here! Sweet-and-sour pork knuckle, juicy pan-fried crab-roe noodles.

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🥖Welcome to the Sausage Concert!

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Undercooked crab legs

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The real treat is: getting to eat tons and tons of food with a group of like-minded friends!

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Homemade Chestnut Pastry

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Today I’m having tossed noodles with toppings—spicy and irresistible; need I even say how awesome th

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🔥 Welcome to the Juicy Feast of the Meatball Immortal!

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【Sanshi】Super Classic Shrimp Sucker – Raw-Marinated Shrimp Suction

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The “Instant-Food God” of the mukbang world—did they rent that mouth? Hurry up and pay back the rent

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What’s it like to enjoy a seafood feast costing 300 per person in the office?

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This bite is going to be wild.

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This big rice box is so refreshing after the New Year!

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The real stumbling block on your weight-loss journey is a foodie buddy who knows how to eat and cook

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Sour and spicy, irresistibly addictive seafood in a flavorful dipping sauce

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On the first day back to work, the office meals really surprised me!

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Xi’an’s hottest night market has been upgraded: roasted whole lamb, beef marrow, pig trotters, sheep

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4 All-Purpose Fried-Crisp Tutorials—Master These and You Can Fry Anything!

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“A Dedicated Heart-Filled Meal” from Employees

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