How much can change in 8,760 hours? No cooking today—let’s rediscover the real Xu Jiale.

The correct way to make seaweed egg drop soup

3 Views

Evening Beach

1.1K Views

Office Commute Pencil Skirt Outfit Diary

359 Views

If “grilled beef intestines” had ranked tiers, I’d do anything just for a single bite of the top-tie

450 Views

Let’s make a bowl of super-saucy, sticky fried-egg-noodle sauce—loaded with rich, savory sauce! Pair

138 Views

This season’s fiercest “sharp-tongued, iron‑jawed” player—he dares to take on challenges I wouldn’t

137 Views

🍗 Cola-braised chicken wings with hot rice meet juicy, crispy fried chicken legs!

372 Views

New Year’s celebrations should be brimming with festive spirit. In the new year, I wish you a bright

26 Views

Please have some tea~

30 Views

Rural Gambling Master—Uncle!

195 Views

Use a spoon to debone chicken feet—simple, convenient, and quick!

1.0K Views

The weather’s still chilly—time for a steaming bowl of casserole-style potato noodles! Spicy, numbin

250 Views

2021 Solo Debut One-Year Anniversary Year-End Review! Miller Submitted a Blank Paper!

10 Views

"Café No. 1 EP.79" Sometimes, I just want to be a thoughtful person too...

17 Views

“Why are you so concerned about me, Master… when I’m just an ordinary maid…”

19 Views

Can't even stir-fry a simple green vegetable properly, yet you call yourself a chef? Do you think al

6 Views

Rumor has it this is Guangzhou’s top dim sum spot—so is the White Swan Hotel really worth a visit?

0 View

One of the best traditional white-cut chicken, with raw bones and cooked meat, and even ginger dippi

8 Views

You think slicing and stir-frying pork liver is as easy as pie? Think again—it’s actually super tric

1 View

I’ve got a feeling this homemade soy-sauce chicken is gonna blow up! A guy’s instincts never steer h

4 Views