Lu Cai—A newly emerged high-end restaurant? Just how upscale is it? The executive chef takes you on

Claimed to be Chongqing’s most delicious—and pricey—Maoxuewang: A must-save guide to avoid the duds

4 Views

A Niu's little shop is now open!

274 Views

【SULGI】Cheese sauce with fried food is really amazing~

2.7K Views

Brother Pang's new skin makes its debut!

105 Views

An epic blockbuster in the convenience store, the budget is burning!

78 Views

【SULGI】Tomorrow is Monday~ Let’s eat something spicy today to relieve the stress of this week! ｜The

578 Views

I used to roast glass noodles like this when I was a kid—your kids are probably taller than you now,

319 Views

You get caught dining at someone else’s expense—eat it all within 5 days and win a billion! How many

47 Views

【SULGI】The perfect combination of fried bean paste and turkey noodle sauce～｜The enoki mushrooms that

3.3K Views

Elvis: How to Achieve Caviar Freedom for Just 5 Yuan!

419 Views

Guangdong’s “Pig Trotter Rice Prince” in a luxury car and designer watch: 50 yuan for a pig trotter

15 Views

Yunnan’s “BBQ Boss” Sells Beef Brisket Noodles—Customers Complain There’s Too Much Meat: A Bowl Has

454 Views

Spicy Rice Noodle Free Order Challenge! The Hottest Level Yet—Whew! Not That Spicy! I *Really* Didn’

167 Views

Out in the mountains, we just grabbed some seafood to tide us over—things like spiny lobsters, manti

466 Views

Chengdu street vendor “built 8 prime storefronts in 10 years” — nailed it with just one dish: fatty

15 Views

I’ve never really tried this before, but it’s really good!

18 Views

Oh no, I'm surrounded by beauties and lobsters!

14 Views

Beauty tries crispy pork belly for the first time—paired with fatty intestine rice noodles and roast

15 Views

Hainan’s hidden “Roast Suckling Pig Prince”: 700 RMB per pig, with skin so crispy it rivals candied

23 Views

Food is the best reason to reunite—let’s simply make a whole roasted lamb in a metal barrel!

11 Views