“How to Eat Your Way Through Shenyang for Just 12 Yuan”

Late at night, with Mom and Dad fast asleep, I quietly sneak a few bites.

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【Moon】 Mukbang: A Special Feature on Transparent Jelly-Like Foods

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【moon】Mukbang with a peek-a-boo mouth – 15-minute super-long compilation

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The luckiest fish in the world: the opah. The ocean’s only warm-blooded fish—try its eyes and belly!

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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I haven’t seen such a normal mukbang in ages୯(*´ω｀*)୬

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Rating sausages paired with foods from around the world, out of 10 points

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Late at night, with a bit to eat and drink—who could resist?

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Five mukbang stars who’ve been heavily criticized—no wonder they’re getting slammed for the way they

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［MOON］Merry Christmas 2023: Santa Claus, Reindeer, and Christmas Tree – A Bite-By-Bite Compilation |

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Five “traffic‑grabbing” foods for mukbang—where on earth do they find all these quirky, outlandish i

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The Thoughtful Chef and His Stubborn Younger Brother

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[Kagura] Roasted Marshmallows~

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Fried chicken that’s been exposed to cold wind for 12 hours actually tastes like this!

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Simply enjoying meat

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Summer Drinks

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It’s my first mukbang video—this’ll have to do.

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Challenged to eat 100 jin of crayfish and finished them—waiter and customer reactions were simply… (

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What’s it like taking a guy from Guangdong to try Northeastern iron pot stew?

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Only the best for every dish? There’s even this special technique for simmering soup with seahorses!

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