Can I ask the price even if I’m not buying? … Please, everyone, stop being so timid—speaking up is y

Lam Chi Chung | This episode: preparing competition-level Cantonese cuisine for a friend.

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Brewing wine on a cold night, steaming whitebait—this is an evening filled with fragrance.

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Long time no see, crispy pig tails!

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Made honey citron tea today.

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What did you all eat after school when you were kids?

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They said it tasted amazing! They were really enjoying it! I’m so happy.

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Pepper beef stew—perfect for warming you up on a cold day.

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I tried it once at a banquet and was absolutely blown away!

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[Compilation] AiTiao TV's Little Tiao Banquet

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If eating “fish” had tiers, it would leave me speechless!

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So, so, so delicious... Please go make it!!

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Spent 3,611 yuan to experience Dalian’s top-tier Japanese cuisine—taste salmon at 98 yuan per slice,

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Su Shi’s Exile Journey – A Food Vlog

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Lazy Person's Meal: Plain Porridge with Simple Side Dishes

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Time to eat a boxed lunch!

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Finished the mixed seafood with dipping sauce in two bites.

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Thanks to the netizen for sharing this recipe—it’s seriously delicious!!

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Oppa thought Chinese food couldn’t be spicier than Korean, but he was left speechless by the heat of

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I’d rather set up a street stall and earn six thousand than work in a factory for a fixed ten-thousa

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Just having some beef noodle soup.

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