These days, selling instant noodles can actually bring in several thousand a day?

[Da Leizi, the Non-Spicy One] New release is live—check it out now!

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How's the crispy pork belly turning out?

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[Food]How to make Chinese chive dumpling

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"Now that things have come to this, let's just eat first."

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Food making- Banana steamed bread

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[Food][DIY]Dessert Making Tutorial: Taro paste mooncake

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3 ingredients, you can learn how to make cola beef instant noodles in just one glance~

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Good night, Makkabaka…

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【Xiao Shi's Fierce Look】Easily Finishes a Super Large Instant Noodle!

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#Tongxinbang Spicy Strip Challenge: Let's tackle the hottest Tongxinbang snack online—how many can y

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You can make this magical way to enjoy instant noodles—just with tomatoes!

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The Most Expensive Grilled Cold Noodles

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【SULGI】It’s been a long time since I last tasted soup noodles, and it was so delicious~｜Although I d

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What if you wanted to eat instant noodles after time-traveling back to ancient times? Just weave you

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A bowl of instant noodles for just over 70 yuan

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Easier than instant noodles—cumin potato stir-fried with instant noodles, you won't have enough even

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A faithful recreation of street-food snacks: Sizzling bulgogi stir-fried with instant noodles that’s

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One yuan for a bowl of ghost pepper noodles and Cao’s scalded rice—so incredibly satisfying!

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Fresh morning air, a bowl of tomato instant noodles, and a bowl of scallion-oil noodles.

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Can you eat starchy sausage? 60 seconds to find out!

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