Check out Jiangxi’s stir-fried egg skin!

The fourth round of “Hump Meat” is here～

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Free turkey noodles for all the students

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Homemade braised chicken heads—so fragrant!

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Challenge! Random Snacks!

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Saying Goodbye to Consumerism | The 156th Meal: Braised Pork Knuckles for 31 Yuan, with a Side of Br

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A roundup of mukbangs from around the world—chomping down on noodles is utterly addictive

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I love eating this boiled sliced pork with chili sauce—it’s got both meat and vegetables, all cooked

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Water or oil

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Let’s see the only joy of a rural mom after a full day of farm work.

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1s–1h Salmon-Frying Challenge

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Savory Beef Rice with Scrambled Eggs

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Braised Beef Noodle Soup

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Seaweed and Egg Drop Soup

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Mashed Potato Fried Chicken

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Chifeng double flange

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Sweet and sour eggplant, spicy cabbage kimchi, and instant noodles—so satisfying to eat!

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Challenge: Whatever Little Pot Makes, I’ll Eat!

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2-Minute Cooking | Perfectly Tasty Century Egg and Tofu |

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Every meal is life—simple and straightforward: three dishes and a soup.

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A pot of tender, fatty huchen—enjoy the fish and hot-pot veggies all at once.

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