Challenging green persimmons—what else do you want me to try?

Challenge: Devour 200 sausages in a row!!

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The “five most extreme mukbangs” in the mukbang world—those people are probably all driving Bentayga

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Crispy on the outside, tender on the inside

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Challenging Shaanbei’s dryland red onions—am I a chicken???

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Challenging Hunan’s Super Spicy Stinky Tofu—but It’s Not Spicy!

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[Deng Xuanfeng] The latest video is here—come check it out!

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Challenging crystal cured pork—no challenge at all!

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I took on the Zombie Tuna challenge—what other challenges would you like to see me take on?

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What other challenges do you want to see me take on? Let me know!

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Challenging the ultimate spicy duck wings—no spiciness at all!

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Korean Samyang Buldak Spicy Sauce Challenge: Way too sweet, not spicy at all

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Challenging Carolina BLEACH chewing gum—no spice!

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Challenging Guangxi’s seven-color peppers—what else do you want me to take on?

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I challenged myself to eat triple-spicy turkey noodles, but they weren't spicy at all!

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Challenging Boiled Donkey Kidneys

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🥞Golden-thread beef patties meet sticky spicy fried chicken hot pot!

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Doraemon: Nobita went back 30 years to steal persimmons, what happened?

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Challenging sea cucumber sashimi—what else would you like to see me try?

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[ASMR] The great chowing sound of eating frozen persimmon

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Challenging Foshan Xiqiao’s Famous Big Cake

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