When eating hot pot, this way of adding meatballs will keep your hands safe from oil splatters.

Only Er Mao could probably handle hot pot this spicy.

37 Views

Trust me, no one’s money falls from the sky—ticket prices are what they are. Please don’t put yourse

0 View

Let’s try all the wildly popular hot pot ingredients from the internet!

473 Views

【Delicacy】Pork Offal Hot Pot｜Really Hits The Spot

1.2K Views

It’s cold out! Come enjoy hot pot!

378 Views

Have you ever seen buns like these? I took on the challenge of making Tibetan steamed buns, Tibetan

142 Views

Solo-living girl’s immersive chocolate fondue experience

144 Views

Eat less—much less than before, Good Girl with a Big Appetite.

9 Views

Simply enjoying meat

22 Views

Cool down in the summer and enjoy a simple summer hot pot.

351 Views

Jiangxi isn’t just spicy—it’s painful, too! Those killer duck heads are seriously deadly.

103 Views

10 pounds of meat for 680, hot pot for 437, drinks for 150. The attitude of the table next to me has

174 Views

【Taste Testing】Cheap And Tasty Oden｜First Choice in Winter

38 Views

Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

264 Views

They really eat hot pot with their hands.

17 Views

11-Flavor Seasoning for Dipping Sauce: Tender Beef in a Copper Bowl, Fragrant and Spicy Dipping Sauc

1.1K Views

Visit Xinjiang for tourism! The 5 best foods—finish one plate in 10 minutes and get a reward of 1 bi

20 Views

A whole live octopus hot pot

33 Views

The perfect “hotpot buddy”: tribute vegetable dried under Dali’s Cangshan snowmelt—crisp, refreshing

1.3K Views

It’s cold—time for a big squid hot pot!

186 Views