Try a new approach to snacking in the dorm—prices so low they’re unbelievable!

Turning freshly picked chilies into chili oil is no small feat.

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Have you ever tried “Yanghe”? This “dark cuisine” is just as notorious as sesbania flowers!

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An Australian chocolate ice cream cake priced at $110! Chocolate lovers will be utterly blown away o

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🥘 Braised Pork Belly Rice Meets Runny-Yolk Eggs, Lion’s Head Meatballs, and Cola-Braised Whole Chick

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🧀 Cheese eel rice and cheese sausage meet cola chicken wings and fried chicken skewers!

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[ONHWA] The sound of chewing tuna sashimi!💕

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A perfectly good vegetable feast got totally derailed by the spicy-sour sauce.

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[Queen Dandan of Dry Beef] has posted a new video—come check it out!

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🥞Juicy golden-silk beef patties meet fried skewers and spicy hot pot!

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The ultimate way to enjoy fried chicken! At our place, it’s always on tap—unlimited!

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🍛 Braised beef tendon with hot rice, paired with crispy pork knuckle and caramelized eggs!

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The raw-marinating artist ventures deep into the Bajau heartland just to trade for a taste of irresi

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The extra-large ham sausage is really delicious!

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[ONHWA] The sound of chewing raw beef liver!

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[Food][DIY]Making Mozzarella cheese in 10 minutes

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Challenge! Random Food!!?

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Turning chicken eggs and duck eggs into century eggs—each one's color is like opening a blind box, w

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How to Make the Maltose from Our Childhood? | No Sugar Is Needed

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First meal of the day: steamed dumplings! A big bowl of freshly made, freshly steamed dumplings for

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10 pounds of meat for 680, hot pot for 437, drinks for 150. The attitude of the table next to me has

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