Xinjiang lamb pilaf: 22 yuan for a serving, 38 yuan with extra meat. The rice is more than enough!

Xinjiang Kashgar mutton pilaf, 20 yuan per portion

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Xinjiang Fried Rice Noodles, Braised Beef Tendons in Sauce, Boneless Pork Trotters

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Get more than 80 pounds of sheep, make your own lamb rolls and make a small hot pot

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[Powerful Uzbek-Style Grilled Skewers]

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Once you’ve tasted Xinjiang’s moist, deep-fried skewers, you’ll never be the same.

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Just enjoying a simple sheep neck

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Delicious food by the Tarim River in Xinjiang, grilled fish with red willow in the desert

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How delicious are those Xinjiang fruits that are all the rage online?

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A simple, hearty feast with a 100-jin lamb—another perfect day filled with great food and good compa

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Super-Fast Sheep Head

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This is the real deal: a whole roasted lamb! Slathered in a secret-recipe sauce, it’s crispy on the

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Recording rural life in Xinjiang (Dancing)

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[La La Land] Dance La La Land with your friends in the land of dreams!

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Heavy snow blocks the mountains, food is scarce, yet this college student still complains about the

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Two pounds of mutton, I'll draw you a Zhong Kui

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Simple sheep head

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A new batch of brothers has arrived, and we’re cooking up a huge pot of mutton soup to help them bui

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Heal all your worries with delicious food—high-altitude–crafted lamb soup warms both body and soul.

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A sheep of 1,100 yuan, 2-meters roasted whole lamb, really tasty

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Collect This Lamb Guide, Unlock the Ancient and Modern Ways!

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