There was just one fish left that wouldn’t sell, so I had no choice but to eat it with six bowls of

Simple sheep’s head

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A steaming winter food story: Take a bite of the crispy fried chicken, then taste the smooth and spi

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Food animation: Pickle kimchi by yourself and pair it with delicious oyster meat

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It sold out in ten minutes; the worker brother said to make more next time.

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I had a leftover fish today that no one wanted to eat, so I had to treat my fans instead!

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Setting up a stall at the construction site entrance to sell braised pork rice—sold out in ten minut

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Setting up a stall to sell Chinese food in Italy—come play this fun street-vending mini-game with us

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Today the fish in the shop was too big for anyone else to eat, so I had no choice but to finish it m

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The largest order at Shishen Roast Meat

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A fried rice for 8 yuan, with both meat and vegetables—some customers think it’s too cheap and insis

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Grilled Fish Vlog: How Much Can You Get for 3k Worth of Ingredients?

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Challenge: How much money can 3,500 ingredients be exchanged for? I’m so busy I don’t even have time

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I didn’t sell out all the fish today—guess I’ll just have to enjoy it myself!

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It’s been ages since I had such a delicious indulgent meal.

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No fish for dinner today—just selling it to the scrap collector. Now he’s definitely gonna become a

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There’s a sturgeon left in the shop today that no one wants—guess I’ll have to make do and eat it my

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Today, there was a fish left over; the guests thought it looked too weird and wouldn’t eat it, so I

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Eating four live pufferfish, not sure if they’re poisonous

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There was a sturgeon left in the shop today that no one wanted—guess I had no choice but to eat it m

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Only a crayfish was left, and the customer refused to eat it because it wasn’t a fish.

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