There was just one fish left that wouldn’t sell, so I had no choice but to eat it with six bowls of

It sold out in ten minutes; the worker brother said to make more next time.

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A steaming winter food story: Take a bite of the crispy fried chicken, then taste the smooth and spi

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Food animation: Pickle kimchi by yourself and pair it with delicious oyster meat

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I didn’t sell out all the fish today—guess I’ll just have to enjoy it myself!

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No more sneaking bites! One for the guest, one for me.

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Challenge: How much money can 3,500 ingredients be exchanged for? I’m so busy I don’t even have time

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Leftover fish no one wanted for staff meals got snatched up by customers!

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A top Tiramisu influencer sets up a stall to sell Basque cheesecake.

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A customer came in and insisted on buying a fish that wasn’t fresh.

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Grilled Fish Vlog: How Much Cash Could You Get for 4,000 Yuan Worth of Ingredients?

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Cold Milk Treasure is here! If you’ve never tried the hot version, you can’t miss the cold one!

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A regular customer ordered a fish but didn’t show up—guess I’ll have to work hard and eat it myself!

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"Free WiFi Prank"

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The ultimate classic—totally devoured!

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"Are you willing to give your heart in exchange for theirs?"

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If you’re friends with an Italian, your Italian and your cooking skills are bound to improve—sooner

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After That Funny Friend Left

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It’s that time again for my favorite segment where I make foreigners drool with envy.

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Pro-level dishes—are you going to grab them or not?

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Selling Grilled Fish in the University Town: Can I Hit 10,000 Yuan on a Weekday?

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