Time to eat!

Late-night parents-are-sleeping sneak-attack-on-snacks plan activated!

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Swimsuit showcase

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Don’t let machines replace our time-honored handcrafted skills—homemade rice noodles just taste so m

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After a tough workout, I’m going to have a big meal of pork knuckle rice!

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🥘 Braised Pork Belly Rice Meets Runny-Yolk Eggs, Lion’s Head Meatballs, and Cola-Braised Whole Chick

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Breakfast in Xining for 48.5 RMB: 7 steamed buns, a bowl of yak beef noodle soup, and hand-pulled no

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Vodka Orange Jelly

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So it turns out making yóu pō là zi is actually quite a lot of work!

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🍱 Convenience Store Food Edition: I Brought Oden Home!

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Today I’m having braised pig trotters with hot rice!

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Cola-braised chicken wings and drumsticks meet tomato scrambled eggs and braised beef oxtail!

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🍛 Braised beef tendon with hot rice, paired with crispy pork knuckle and caramelized eggs!

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Spicy chili-soaked seafood meets braised pig’s trotters served over hot rice!

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Incredibly麻辣 braised beef tendon—so tender, chewy, and flavorful! Pairs perfectly with tangy, spicy

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Old-school, cheesy mukbang “the six big dishes”—if you’ve seen them all, you’re set for life

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Turning freshly picked chilies into chili oil is no small feat.

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Making a pot of authentic Shanghai-style braised pork—so fragrant you’ll be dazed by the meaty broth

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A pot of insanely rice-killer braised pork belly—fragrant but not greasy! The savory sauce is perfec

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Time to “paste on the autumn fat”! Whip up a bowl of old-school Northeastern spicy hot pot—so sticky

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Show off the tripe! Eat hot pot!

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