The peak of crab deliciousness is right now: crispy, soft-shell king crab!

Red-themed Seafood Platter

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Daqing’s 1888 Imperial Crab Seafood Buffet—Will You Clean Your Plate?

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Fried Tuna

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Brewing wine on a cold night, steaming whitebait—this is an evening filled with fragrance.

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Jones's favorite seafood: Salt-and-pepper Donghai Daoshi deep-sea lice.

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The world's largest bullfrog, the African Bullfrog! Teaming up with bluefin tuna to create a delicio

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Hong Kong's Four Great Fish Kings: the Blue-lined Snapper, scientifically known as Lutjanus rivulatu

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The world's largest grouper, a giant dragon grouper weighing 570 jin. There's a deer inside its bell

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Raw pickled crabs and shrimps~ and Bibimbap! So yummy!

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There’s a sheep in his belly—and the world’s biggest, most expensive grouper: the giant Grouper. Let

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Dai-style pounded crab

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This cake has a distinctly romantic flair.

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The ugliest fish on the seabed—live anglerfish! With tender, delicate flesh, it’s hailed as a seafoo

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The world’s largest lobster—the Giant African Spiny Lobster. Let’s whip up a Hunan-style crayfish di

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The world’s largest and most expensive grouper: the giant humphead grouper. Back in the day, Wu Song

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The world’s dumbest fish—40 jin for just 99 yuan! Its scientific name is the oarfish sunfish. I’ve h

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【Sanshi】Super Classic Shrimp Sucker – Raw-Marinated Shrimp Suction

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Extra-large mantis shrimp, so juicy!

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Rat: Frightened between a Crocodile and a Crab

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Stonefish (Rosy Scorpionfish) is a delicacy from the South China Sea. It may look ugly, but it taste

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