The peak of crab deliciousness is right now: crispy, soft-shell king crab!

Daqing’s 1888 Imperial Crab Seafood Buffet—Will You Clean Your Plate?

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So, did the crab die from spiciness or from freezing?

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🦀 Having a small bowl of tossed mini seafood today!

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The world's largest grouper, a giant dragon grouper weighing 570 jin. There's a deer inside its bell

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The world’s dumbest fish—40 jin for just 99 yuan! Its scientific name is the oarfish sunfish. I’ve h

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The world’s largest lobster—the Giant African Spiny Lobster. Let’s whip up a Hunan-style crayfish di

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What kind of fish is this? Is it edible?

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Spicy chili-soaked seafood meets braised pig’s trotters served over hot rice!

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1688 King Crab and New Zealand Lobster Seafood Buffet! Teach the boss a lesson!

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Fried Tuna

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Fried Seafood

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The world's largest bullfrog, the African Bullfrog! Teaming up with bluefin tuna to create a delicio

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There’s a sheep in his belly—and the world’s biggest, most expensive grouper: the giant Grouper. Let

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The ugliest fish on the seabed—live anglerfish! With tender, delicate flesh, it’s hailed as a seafoo

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One of China’s largest catfish— the giant wallago leeri! Let’s whip up a dish of Zizhong Qiuqi River

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The world’s largest and most expensive grouper: the giant humphead grouper. Back in the day, Wu Song

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Earth or oil

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Red-themed Seafood Platter

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Big Fish & Meat (8): Frost’s Descent—Fat Crab Roe at Its Peak! Let’s Cook a Spicy, Fragrant Pot of C

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Hong Kong's Four Great Fish Kings: the Blue-lined Snapper, scientifically known as Lutjanus rivulatu

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