Street Food Cooking at a Construction Site

This is the best 1-yuan grilled sausage I’ve ever eaten.

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Pig God’s Double-Portion Boiled Delicacy ②

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🍗 Cola-braised chicken wings with hot rice meet juicy, crispy fried chicken legs!

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Three-Flavor Eggplant, Oyster Sauce Lettuce, Cola Chicken Drumsticks, Teriyaki Fish Balls, Poached E

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Simply enjoying meat

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Saying Goodbye to Consumerism | The 156th Meal: Braised Pork Knuckles for 31 Yuan, with a Side of Br

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A friend came by to try the crispy roast suckling pig, and Chef Liang personally roasted an entire o

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Who on earth came up with this way of eating chicken breast? It’s insanely delicious!!

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Braised beef noodles, grilled sausages, braised pork ribs, fish balls, leafy greens, boneless chicke

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I love eating this boiled sliced pork with chili sauce—it’s got both meat and vegetables, all cooked

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Sister Rain took down the lead sheep—want a share?

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Get yourself in check! Just one teeny-tiny bowl of turkey noodles.

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Excavator Soul

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Today, there was a fish left over; the guests thought it looked too weird and wouldn’t eat it, so I

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Spicy chili-soaked seafood meets braised pig’s trotters served over hot rice!

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Challenge: The Spiciest Fried Chicken on Earth!

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This thing is really weird: if you step on it with full intention, it won’t fall; but if you ignore

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What’s it like to have all-you-can-eat salmon and black abalone?

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Pig-trough crayfish, the best ever. 30 jin of crayfish—just a simple, hearty meal.

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Today’s dishes are all perfect with rice: pickled-pepper stir-fried mushrooms, chives with scrambled

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