Challenge: Buying Xinjiang Qie Gao! Want to see what else I’ll challenge?

Four fruits you can’t take out of Xinjiang— ​​the more people tout the “foreign” ones as delicious,

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Fried vs. Boiled

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Super Spicy Chicken Legs! Compilation

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Super Sour Challenge! Compilation

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Challenging Foshan Xiqiao’s Famous Big Cake

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📍Challenge!! The super popular 🔥 turkey noodle eating styles from around the world!!

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Challenging Henan’s black water preserved eggs—what else do you want me to take on?

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I’m just afraid they’ll sneak in a little snack!

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Challenging Sichuan’s wild bitter garlic—no heat at all—anyone got something spicier?

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Challenging myrtle wild berries—what else would you like to see me take on?

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Have you all ever tried these rare, lesser-known fruits?

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Challenge: Blue Cheese, Black Garlic, and Sheep Testicles

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Korean Samyang Buldak Spicy Sauce Challenge: Way too sweet, not spicy at all

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Food Court “Snack Haven”: Hand-Pulled Noodles with Meat, Iron-Plate Giant Squid, Squid Stir-Fried wi

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Challenging sea cucumber sashimi—what else would you like to see me try?

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Challenging Guizhou’s beef tripe hot pot—what else do you want me to try?

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Random fan takes the young lady to eat spicy food—Xinjiang Cao’s style, so spicy that the young lady

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Challenging Shandong peanut cakes—let’s try a different challenge instead…

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Once you’ve tasted Xinjiang’s moist, deep-fried skewers, you’ll never be the same.

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I’m declaring it! This is the best drink recipe of the year❗️

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