"Give me back my Liangliang Water!"

Simple and straightforward

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The real Haidilao hot pot is all about catching and eating fresh ingredients on the spot.

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Boss, this is going to be too much.

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Cooking a delicious bowl of pork knuckle rice for my daughter

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The tide has gone out—time to forage by the sea!

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Xiaoyu rescued a little pufferfish at the beach today

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A new batch of brothers has arrived, and we’re cooking up a huge pot of mutton soup to help them bui

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I don’t care—there are probably very few people from Yunnan, Guizhou, Sichuan, and Chongqing who cou

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“Eating Potatoes Raw”

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An ordinary me, an ordinary day, hoping my pigs stay healthy and strong.

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Claw bean stew in an iron pot—though the broth is dark, it’s incredibly, unbelievably delicious. I u

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Xiaoyu brings everyone to go fishing again

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“What are guys doing when they don’t reply to your messages?”

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Another busy day selling sand crabs today—still going strong!

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Foraging for seafood at low tide, caught and eaten on the spot

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Watch this when you get a late-night craving!

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The largest wild mushroom colony discovered this year—this density is just insane!

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Today I did something amazing by the river—everyone, hurry up and praise me!

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Fishing in a private pond with Brother Fei, and unexpectedly caught a giant fish—let's see how much

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Don't mess with bird nests in the mountains—now look what's happened!

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