3 Views PremiumMar 24, 2026
Fried Seafood
268 Views
🥞Golden-thread beef patties meet sticky spicy fried chicken hot pot!
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Today, pork knuckle with rice
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Red-themed Seafood Platter
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Grandpa said it’s been ages since he last had some homemade grain liquor from the countryside, so to
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The four fearless mukbang stars who aren’t afraid of “fishy” at all—looks like they might puke any s
375 Views
How should you eat whelks?
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Butterflyfish
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“moon” is actually updating daily now! Please keep up this pace, okay?
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Welcome to "What Cosplayers Eat at Home—Prisoner Edition"
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1888 yuan for an emperor crab seafood buffet—5 ways to enjoy spiny lobsters, so satisfying!
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[Shugi the Fried Chicken Girl] Korean mukbang: Enjoying a huge king crab all by herself—so delicious
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Time to eat a boxed lunch!
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Two Red Devil Shrimp worth 319… even if they don’t taste good, I still have to eat them.
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The raw-marinating method is the greatest respect for seafood~
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【Sanshi】Super Classic Shrimp Sucker – Raw-Marinated Shrimp Suction
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Spicy chili-soaked seafood meets braised pig’s trotters served over hot rice!
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The flavor of chicken fat is really good! So fragrant!
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Spent 3,611 yuan to experience Dalian’s top-tier Japanese cuisine—taste salmon at 98 yuan per slice,
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The most expensive piece of pork belly I have ever made!!
27 Views