Let's make a crayon butter hot pot base!

Minion-Shaped Beef Oil Hot Pot Base

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Let's stir-fry hot pot base!

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Dan Dan Beef Oil Hot Pot Base

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Eating Sichuan Spicy Old Hot Pot

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What’s the first hotpot a foreigner who’s lived in China for 9 years digs into back in Chengdu? This

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Brewing wine on a cold night, steaming whitebait—this is an evening filled with fragrance.

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Stir-Fried Tomato Hot Pot Base

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It’s cold—time for hot pot, everyone!

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The差距 between hotpot restaurants’ tripe is way bigger than I thought! I ordered 7 different kinds of

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Lucky Cat Stir-Fried Beef Oil Hot Pot

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It’s cold—time for a big squid hot pot!

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Eating hot pot at home, finally achieving freedom with tripe layers, hahaha

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It’s getting cold—let’s make hot pot base and enjoy a cozy hot pot!

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Spicy Sichuan Beef Tallow Hot Pot Base

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I tried it once at a banquet and was absolutely blown away!

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This table setting today is so elegant—just a simple get-together with friends.

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【Delicacy】Pork Offal Hot Pot｜Really Hits The Spot

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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

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Spicy Beef Tallow Hot Pot with Crisp, Fresh Beef Tripe—“Tripe Freedom” Is Finally Here! [Dianxi Litt

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This cake has a distinctly romantic flair.

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