Li Paor makes such delicious food—come on over!

What is it like to go to the countryside with my parents, the village chefs, to prepare a buffet? At

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🍗 Cola-braised chicken wings with hot rice meet juicy, crispy fried chicken legs!

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Cola-braised chicken wings and drumsticks meet tomato scrambled eggs and braised beef oxtail!

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🍛 Braised beef tendon with hot rice, paired with crispy pork knuckle and caramelized eggs!

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Today I’m having tossed noodles with toppings—spicy and irresistible; need I even say how awesome th

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Indian Yangzhou Fried Rice

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Little Maruko’s Wonderful Journey with Turkey Noodles

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Only fresh stir-fried chicken—freshness you can see for yourself

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The most heartwarming flavors of everyday life: street food delights.

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One melon, three ways to enjoy it—crafted using time-honored methods that preserve the winter melon’

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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

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I tried it once at a banquet and was absolutely blown away!

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I can’t even imagine how divine this serving of meat crab stew is!!

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Tiger-skin Pork Elbow, Meat Sandwich

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Epic cooking fails

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Immersive experience: instant noodles at the Five Tiger Generals’ camp!

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How much sorrow can one have? A single bite of Dongpo pork eases my woes.

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It’s so hot—time for a whole little braised chicken, dipped generously in chili and the braising bro

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Today I picked up my package at the market and also bought some pork and pig liver to make boiled sl

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Recreating the desserts American white housewives make for their kids—let me just say, it’s a real p

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