Today I went shore-foraging and collected green mussels.

Today I’m just having a quick bite of shelled seafood in spicy dipping sauce—those Haishen hairy lob

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If you don’t want to live anymore, I’ll give you a bath.

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After a year apart, today I’m heading to the shore again to catch sand crabs and sell them in the vi

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Today I’m sprouting bean sprouts to sell in the village.

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Voice-Controlled Xiaomeimei | Cool← Salad→ Jellyfish↗ Skin↘

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The first time I experienced the joy of shucking oysters.

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How to eat sea anemone?

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Today, I’m continuing to catch sand crabs and set up a stall to sell them.

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The real Haidilao hot pot is all about catching and eating fresh ingredients on the spot.

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Today I went to the beach to collect sand crabs and set up a stall on the street to sell them.

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What kind of fish is this? Is it edible?

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Found a giant octopus while foraging at low tide—caught the seafood and ate it right there!

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Super Octopus! One leg is enough for a big meal

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Fishermen’s undersea foraging: feeding the fish again—fans are in! #ForagingAtTheSeabed #CatchingFis

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What a fearless person to be the first to discover it’s edible!

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The world’s dumbest fish—40 jin for just 99 yuan! Its scientific name is the oarfish sunfish. I’ve h

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The ugliest fish on the seabed—live anglerfish! With tender, delicate flesh, it’s hailed as a seafoo

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What seafood can fishermen catch?

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Fried Seafood

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Another busy day selling sand crabs today—still going strong!

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